Lanorma [bydand x caesar] is a PBR certified, main season commercial seed potato variety with very high yields of round oval shaped potatoes with light cream skin and light-yellow flesh.
The variety is well suited to the fresh market with a great potato flavour and versatile cooking uses.
Grower information
Pest and disease resistance
Common Scab: Moderately susceptible
Powdery Scab: Good resistance
Gangrene: n/a
Black Leg: Moderately susceptible
Foliage Blight: Moderately susceptible
Silver Scurf: Resistant
Dry Rot: Good resistance
Tuber Blight: Moderately susceptible
Potato Leaf Roll Virus: Moderate resistance
Potato Virus Y: Moderate resistance
PCN RO1: Resistant
PCN pallida (2,3): Moderate resistance
Black Dot: Moderate resistance
Rhizoctonia: n/a
Agronomic attributes
Dormancy: Long
Damage resistance: Good resistance
Bruising resistance: Good resistance
Maturity: Main crop
Yield: High
Please note: The variety Lanorma is protected under the Plant Breeder’s Rights Act 1994. Unlawful propagation of Lanorma is an offence under the Act.
Consumer information
Quality attributes
Skin Colour: Cream
Skin Texture: Smooth
Flesh Colour: Light yellow
Dry Matter: Medium
Tuber Shape: Flat Oval
Uniformity of Shape: Good
Eye Depth: Shallow
Cooking attributes
Lanorma is a firm cooking type potato with pleasing taste and texture.
A versatile potato, it is very good for boiling for salads, mashing, good for baking, roasting and microwave. It is suitable for homemade chips.
Ready to place an order?
Contact Elders' Potato Manager, Sharon Elphinstone.
